Recipe: Greek Chicken with Olives & Feta

Need a new recipe? This oh-so-good Greek Chicken with Olives and Feta might do it! Yum.

 

Ingredients:

Chicken breast strips
Kalamata olives, halved
Feta cheese, crumbled
Diced tomatoes
Oregano, salt, pepper
Fresh garlic
Olive Oil
Couscous



Heat oil in two separate skillets - one on medium and one on medium high. Dredge your chicken breast strips with oregano and salt and pepper. Place in hotter skillet. Sear on all sides. Mince garlic and cook in other skillet until fragrant. Stir in tomatoes, more oregano, salt, pepper and olives. Bring to a simmer. Add chicken pieces and cover. Simmer on medium or medium low until chicken is cooked. Serve over fresh couscous and sprinkle with feta cheese (and fresh parsley, which I forgot).

YUM!