This week...
2 heads bok choy, a bag of arugula, slicing tomatoes, several sweet potatoes, sunchokes, and turnips. (sorry for the poor picture - I threw it up on the table and snapped after a VERY eventful day.)
Successful salads: a mix of lettuce, salad greens and arugula topped with dried cranberries, sugared almonds, mandarin oranges and poppy seed dressing.
and another of arugula, sliced pears, goat cheese, toasted walnuts and raspberry vinaigrette dressing.
One more week to go, kids!
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