This week's CSA...
... included a bag of salad greens, several good sized Roma tomatoes, a bunch of radishes, more okra!, 4 pears, a small watermelon and 3-1/2 sweet peppers.
My pick is pears this week. We haven't had their pears yet (last week it was a choice between microgreens and pears) and I am excited! Unfortunately, when I got them home and took them out of the bag, two were very bruised - and the rest of the pear is still unripe. I'm not sure they will be salvageable.
I'm more hesitant to say something with the CSA but figure there is no reason to be. I am paying more than normal grocery prices for this produce and I wouldn't hesitate to take a bad piece back to the grocery store for a refund, so why hesitate with the CSA? (I also heard someone talk about their slicer tomatoes molding after a day and she said she'd make up for it the next week so that boosted my confidence a little more.) :-) I'll update you next week on what they say.
*Sorry about the yellow pictures. It's getting darker earlier and by the time we get back the kitchen is too dark to get any good shots. Heaven forbid I use the flash(!)...
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